Broth (or cream) cappelletti

22€

Cappelletti, whether served in broth or with cream, are a symbol of Emilia’s culinary tradition. They are prepared with cinnamon-flavoured pasta dough, according to an ancient custom that we passionately keep alive. These little gems are sealed by hand and contain all the authentic flavour of our land. The rich and tasty broth comes from hens raised in our hen house, for a genuine and unmistakable taste. Our cappelletti represent our history and tradition, a legacy that we proudly carry on every day.

 

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